Unfiltered, flavorful, drinkable and great for any occasion.
Wheat, Barley, Hops, Water, Yeast.
Mississippi Fire Ant
Imperial Red Ale | 8.0%
This dry-hopped Imperial Red Ale has a huge malt presence peeking out of its many hop additions. Dark mahogany red with a nice fluffy head, the Fire Ant showcases roasted and toasted caramel notes layered between spicy, fruity and herbal hops.
IPA | 6.1%
Altered Beast is our newest year-round IPA. This brew utilizes a mixture of lactose, oats, wheat, and barley to create a full and smooth base for this soft and juicy IPA. We use our hand-picked Mosaic hops in the whirlpool to help create a soft yet fruity experience. We then dry hop heavily with a mixture of Mosaic, El Dorado, and Motueka for an intense hop-forward aroma.
Light American Lager | 3.9%
Southern Prohibition’s Light American Lager is the local beer for any occasion. Clean. Clear. Crisp. Made in Mississippi.
Imperial IPA | 8.0%
Crowd Control is a dry-hopped Imperial IPA showcasing Mosaic hops. A solid malt backbone accompanied with a fruity and sticky hop overlay contain one another for a great balance of aroma and flavor. Drink fresh and don't resist.
Breakfast IPA | 4.9%
Devil's Harvest is a golden, crushable IPA with a ghostly hue. A moderate dose of oats helps cloud up the beer while grabbing some hop oils from the large dry hop of Citra and Mosaic. By only using whirlpool and dry hopping techniques, we have cut down on bitterness while raising the aroma in this low ABV interpretation.
Double Dry-Hopped IPA | 8.1%
Deep golden and opaque, Paradise Lost is our hoppiest beer to date. Massive tropical fruit and pine aromas escape the top of the glass thanks to the dose of Lupulin powder and a heavy-handed double dry-hop. Clinging to the flaked oats like a life preserver, hop oils remain in suspension creating full flavors of peach, mango, and pineapple. This is a beer celebrating our fondness of hops and how we utilize them, and like all IPAs, it is meant to drink fresh.
Lemon Gose | 3.5%
Gose with lemon zest, sea salt, and lactose to create a tart, sessionable treat. Complex, yet thirst-quenching.
Baltic Style Porter | 8.5%
We created a large and robust dark porter base loaded with chocolate, smoke, and espresso undertones and finished it with a crisp lager yeast strain. These flavors and aromas were enhanced by adding a balanced mix of Grin roasted Brazilian and Colombian coffee and cocoa nibs after fermentation. Rich and warming with notes bakers chocolate, earthy dark roast, and spiced cake.